Pizza Franchise - Pizza Restaurant Franchise - Family Pizza Franchise - Restaurant Franchise - Pizza Shop Franchise - Food Franchise Italian Restaurant Franchise – Family Restaurant Franchise – Pizza Business – Italian Food Franchise New York Pizzeria Franchise Opportunity An Award Winning Pizza Franchise
Why a New York Pizzeria Franchise?
See What We Are All About
Since 1992 New York Pizzeria has been making fresh homemade Italian food, preparing fresh tomato sauce, homemade pizza sauce, homemade pizza dough, and fresh homemade pasta using nothing but fresh ingredients. Our pizzas are baked in brick ovens, all of our entrees are made fresh to order, burst full of flavor giving our customer a true taste of New York style pizza.
Dine in, take out, and delivery concept
Full service or counter service
Excellent training program
Using only fresh ingredients
Hand tossed pizza baked in brick ovens
Family style restaurants
Pizza by the slice
Pastas, salads, sandwiches, calzones, soups, appetizers, and desserts
New York Pizzeria Franchise – Your Recipe For Success
We have over 20 years of experience in the food industry. Our staff specializes only in pizzerias, and our job is to make you successful. We can provide the best experience and knowledge in the pizza business. We will be with you from the beginning and will assist you in every step of the way. You’ll have hands-on training and assistance from the beginning. We will provide you with our example of service, because our job is to save you money, eliminating mistakes that can cost you money. We want to expand our concept and put you in business, because if you are successful, we are successful too!
As a New York Pizzeria Franchise we will assist you in getting your store opened quickly and efficiently though:
Site Selection
Assisting You Negotiating a Lease
Design, Development, and Construction
training Program
Ongoing Support
Proven Family Old Recipe
We provide a complete training program to guide you through the opening of your new restaurant through:
Prototype Design and/or Retrofit
Operational Manual
Marketing Manual
Recipe and Menu Planning
P.O.S. System Training and Support
Food Quality and Portion Control
Hands On Training at our Corporate Location
Along with training we also provide our franchisees with ongoing operational support with:
Complete Operational Manual with Updates
Continue New Menu Items Updates
Group Purchasing Program
Up To Date Marketing and Promotional Items
On Site and Telephone Updates
Ongoing Visits from our Field Staff Supervisor
Quality Ingredients From A Quality Franchise
At New York Pizzeria all of our menu items are made fresh on site, not from a commissary. You have complete advantage of buying premium quality fresh ingredients direct.
Lower Food Cost
Great Tasting Fresh Food
Premium Quality Fresh Ingredients
Fresh Pack Organic Sauce
Fresh Homemade Family Recipe
Creative Menu Items
Pizza Baked in Brick Oven
Creative Marketing Ideas
It is not secret that the best New York style pizza originated in New York. Using our family secret recipe you can make New York style pizza in any state. Our brick oven pizza will give you a competitive edge in today’s marketplace, with our brand name – family recipe – New York style theme décor design making this concept right for you to explore.
With our New York Pizzeria concept you get all three business under one roof.
Dine In, Take Out, Delivery
1100 to 4000 Square Feet of Space
Seating Capacity 40 – 180 Guests
Full Service Italian Menu
Espresso Cappuccino
Beer and Wine
Counter service / Wait Staff
Consumers are too busy to cook, our gourmet menu items are ideal for delivery or for dine in, making our concept very attractive in today’s market place.
New York Pizzeria Franchise Investment:
1. You must have a net worth of at least $500,000 with liquidity of 150,000 2. Our franchise fee is $35,500 3. Royalty fee 7% gross net sales paid monthly
For More Information On A New York Pizzeria Franchise Business Please Complete The Franchise Information Request Form Below
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